SHAKA, the largest of the PonTiki fleet, is a floating venue! Private and Public cruises available.
Pricing is based per person, per hour with a two-hour minimum. The maximum capacity on this boat is 41…
The newest of the PonTiki fleet is Pau Hana, and she has all of the fabulous PonTiki amenities.
All private cruises include an experienced captain and complimentary beverages.
Pau Hana DOES NOT have a slide!
Sandbar Cruise Times begin at 9:00 am.
Cruises run 3 hours, and we operate seven days a week.
You can reserve a Sandbar Cruise for a flat rate of $595**
Sunset Cruise Times:
You can reserve a Sunset Cruise for a flat rate of $395**
**Price before tax. You can have between 1 and 6 passengers. Price does not change based on the number of passengers that you have.
Pau Hana departs from Tiki 52 Bar and Grill US HWY 1 Tequesta
Every PonTiki cruise is stocked with refreshments, including plenty of water, sodas, kids juice packs, beer, wine, and spike seltzer. Guests are welcome to bring their own refreshments, including beer & wine, however PonTiki’s alcohol licensing strictly prohibits any hard liquor on the boats. We ask that guests not bring any hard liquor onboard, as the boat will be unable to depart.
Food is not provided by PonTiki, however, we have relationships with many catering companies and restaurants in the area that love to provide for our guests, so please ask us about those options. Guests may bring their own food and snacks. Due to the sometimes windy conditions on the water, and to prevent litter flying off the boat, we ask that guests always bring their food and utensils in containers that have lids.
Each PonTiki boat has coolers with ice that may be used by guests to store limited amounts of food or refreshments.
Unfortunately no dogs are allowed on this boat.
PonTiki has footballs, frisbees, and a water slide. Guests are encouraged to bring towels and sunscreen, though we ask that guests refrain from aerosol (spray) sunscreen, as it gets onto everything (including food, couches, walls, and our staff!) when sprayed, and generally causes a mess onboard. We thank our guests for understanding.